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Useful Pumpkin Soups are very simple and quick to cook and as a result you will get a plate of fiery-orange soup, tasty, rich in vitamins and minerals. Pumpkin soup can be seasoned as desired. But it is perfectly combines with ground black pepper, ground nutmeg, ginger, garlic, fresh herbs - rosemary and sage. By the way, beta carotene, which is rich in pumpkin, fat-soluble substance, and for better absorption, it is desirable to add butter and milk into pumpkin soup. Therefore, you can add the cream to the soup, which will give a new taste and benefit.
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