Letting the soup simmer to develop rich flavors. Fingerling Potato Soup Print Cook Mode Course: Soup Prep: 10 min Cook: 25 min Total: 35 min Servings: − 6 + Nutrition per serving 235 Calories 5g Protein 11g Fat Ingredients US Metric 2 lbs fingerling potatoes 5 cups chicken broth 2 shallots, minced 1 cup cream Fresh chervil Instructions . . . . More Potato Soups Recipes Herbed Potato Soup Curried Potato Soup Loaded Baked Potato Soup
