African African Pumpkin Soup
A rich and creamy West African-inspired pumpkin soup featuring peanut butter, warming spices, and coconut milk for an un...
Category
Pumpkin Soups
Creamy, warming pumpkin soup recipes perfect for fall and winter. From classic spiced pumpkin to Thai-inspired curries.
24 recipes
African 
American Classic Pumpkin Soup
Velvety smooth pumpkin soup with warm autumn spices. This easy homemade recipe uses simple ingredients and is ready in j...
American Creamy Pumpkin Soup
Ultra-rich and indulgent pumpkin soup with extra cream and butter. Restaurant-quality silkiness perfect for special occa...
American Creamy Pumpkin Soup
Velvety smooth pumpkin soup with warm spices like cinnamon, nutmeg, and ginger. A fall favorite that's both comforting a...
Fusion Curried Pumpkin Soup
Exotic pumpkin soup with warm curry spices and creamy coconut milk. A globally-inspired twist on classic fall soup....
American Harvest Pumpkin Soup
Festive harvest soup combining pumpkin and butternut squash with warm autumn spices. A perfect Thanksgiving appetizer or...
American Instant Pot Pumpkin Soup
Lightning-fast Instant Pot pumpkin soup with deep flavor in just 20 minutes total. Pressure cooker magic at its finest....
American Maple Pumpkin Soup
Sweet and savory pumpkin soup with pure maple syrup, warm spices, and a touch of cream. New England comfort in a bowl....
American Pumpkin Apple Soup
Sweet-savory pumpkin soup with fresh apples and warm cinnamon for harvest comfort....
French Pumpkin Bisque
Elegant French-style pumpkin bisque with heavy cream and a splash of dry sherry. Silky smooth and perfect for entertaini...
Southwestern Pumpkin Black Bean Soup
Hearty Southwestern pumpkin soup loaded with protein-rich black beans, warm spices, and a bright squeeze of lime. Vegan-...
American Pumpkin Carrot Soup
Vibrant, vitamin-rich soup combining pumpkin and carrots for double the orange vegetable goodness and nutrition....
Mexican-American Pumpkin Chipotle Soup
Smoky pumpkin soup with chipotle peppers in adobo for Southwestern-inspired fall comfort....
Fusion Pumpkin Coconut Soup
Creamy dairy-free pumpkin soup with rich coconut milk, fresh ginger, and bright lime zest. Naturally vegan and gluten-fr...
American Pumpkin Ginger Soup
Warming pumpkin soup with fresh ginger and orange zest for bright, aromatic fall comfort....
French Pumpkin Leek Soup
French-inspired pumpkin soup with sweet, buttery leeks. A refined take on classic pumpkin soup with subtle onion flavor....
Italian-American Pumpkin Sage Soup
Italian-inspired pumpkin soup with crispy fried sage leaves and nutty brown butter for elegant fall comfort....
American Pumpkin Sweet Potato Soup
Naturally sweet and vitamin-rich soup combining pumpkin and sweet potato. A creamy, healthy comfort food that's dairy-fr...
American Roasted Pumpkin Soup
Deeply caramelized roasted pumpkin soup with crispy fried sage. Oven-roasting intensifies flavor for restaurant-quality ...
American Slow Cooker Pumpkin Soup
Hands-off slow cooker pumpkin soup that cooks itself while you're away. Creamy fall comfort with minimal effort....
American Spiced Pumpkin Soup
Warmly spiced pumpkin soup with cinnamon, nutmeg, ginger, and a hint of cloves. Perfect for Thanksgiving and holiday ent...
Thai Thai Fish and Pumpkin Soup
Fragrant Thai red curry soup with tender white fish, sweet pumpkin, and creamy coconut milk. High-protein, gluten-free, ...
Thai Thai Pumpkin Soup
Aromatic Thai pumpkin soup with red curry paste, coconut milk, and lemongrass for authentic Southeast Asian flavor....
American Vegan Pumpkin Soup
Rich, creamy vegan pumpkin soup with coconut cream and warm spices. 100% plant-based fall comfort....
Frequently Asked Questions
Can I use canned pumpkin for this soup?
Yes, canned pumpkin puree works perfectly and saves time. Use plain pumpkin puree, not pumpkin pie filling which contains spices and sugar. One 15-oz can equals about 2 cups of fresh pumpkin puree.
How do I store leftover pumpkin soup?
Store in an airtight container in the refrigerator for up to 5 days. Pumpkin soup freezes beautifully for up to 3 months. Thaw overnight in the fridge and reheat gently, adding a splash of broth if too thick.
What spices go best with pumpkin soup?
Classic warming spices like cinnamon, nutmeg, ginger, and cumin complement pumpkin beautifully. Curry powder and smoked paprika add depth. Start with small amounts and adjust to taste.